Catering Assistant (Zero Hours) - Chelmsford

We're currently recruiting a dedicated Catering Assistant (0Hrs)-Southend Onsea to help ensure the smooth running of the operations in CH&CO on a permanent casual basis, contracted to 0 hours per week., As a Catering Assistant (0Hrs)-Southend Onsea, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

• Bring a positive, can-do attitude to everything you do
• Show genuine passion for delivering exceptional customer service
• Excel as a supportive and collaborative team player
• Embrace the excitement of thriving under pressure
• Demonstrate impeccable time management and reliability
• Prioritise safety in every task you undertake
• Previous experience in a similar catering role is a bonus, but your enthusiasm is what truly matters
  
  Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
• Great operational training and development
• Life assurance scheme
• Personal Development and Training opportunities - We are passionate about our growing team
• A great wellbeing strategy - including access to our Employee Assistance Programme
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Access to some great high street discount vouchers
Here's an idea of what your shift pattern will be:
• Mon: Mornings
• Tues: Mornings
• Weds: Mornings
• Thurs: Mornings
• Fri: Mornings
• Sat:
• Sun:
Could you bring your spark to CH&CO? Here's what you need to know before applying: Your key responsibilities will include:
• Preparing delicious, high-quality food that delights our clients and customers
• Crafting eye-catching food and counter displays that draw customers in
• Proudly representing CH&CO and and embodying our positive brand image
• Handling transactions with ease and operating the cash register efficiently
• Upholding the highest standards of Food Handling & Hygiene
• Ensuring a safe and healthy work environment by adhering to Health & Safety regulations