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341 Hospitality / Catering / Tourism jobs in Runcorn, Halton

Casual Team Leaders

Salary not available. View on company website.

Aramark Ltd, Liverpool

  • Full time
  • Temporary

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Posted today, 30 May

Trainee Manager

Salary not available. View on company website.

Carden Park Hotel, Chester

  • Full time
  • Permanent

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Posted today, 30 May

Chef de Partie - Warringt...

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JW Lees, Warrington

  • Full time
  • Permanent

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Posted today, 30 May

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Crew Member

Salary not available. View on company website.

Five Guys, Liverpool

  • Part time
  • Permanent

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Posted today, 30 May

Food & Beverage Team Lead...

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Aramark Ltd, Liverpool

  • Full time
  • Permanent

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Posted today, 30 May

Bartender

Salary not available. View on company website.

The New World Trading Company, Liverpool

  • Part time
  • Permanent

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Posted today, 30 May

Cook

Salary not available. View on company website.

Keys Group, Ellesmere Port, Cheshire West and Chester

  • Full time
  • Temporary

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Posted today, 30 May

Sous Chef

Salary not available. View on company website.

MITCHELLS & BUTLERS PLC, Birkenhead, Wirral

  • Full time
  • Temporary

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Posted today, 30 May

Assistant Manager

Salary not available. View on company website.

Greene King, Hunt's Cross, Liverpool

  • Full time
  • Permanent

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Posted today, 30 May

Commis Chef, Whitby

Salary not available. View on company website.

Marston's PLC, Whitby, Cheshire West and Chester

  • Part time
  • Permanent

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Posted today, 30 May

Night Porter, Whitby

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Marston's PLC, Whitby, Cheshire West and Chester

  • Part time
  • Permanent

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Posted today, 30 May

Chef De Partie - Kissing ...

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SSP, Speke, Liverpool

  • Full time
  • Permanent

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Posted today, 30 May

Chef Manager

Salary not available. View on company website.

Aramark Ltd, Chester

  • Full time
  • Permanent

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Posted today, 30 May

Head Chef, Hoylake

Salary not available. View on company website.

Marston's PLC, Hoylake, Wirral

  • Part time
  • Temporary

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Posted today, 30 May

Bar Team Member

Salary not available. View on company website.

Stonegate Group, Chester

  • Full time
  • Permanent

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Posted today, 30 May

Floor Team Member

Salary not available. View on company website.

Stonegate Group, Chester

  • Full time
  • Permanent

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Posted today, 30 May

Food & Beverage Superviso...

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Aramark Ltd, Liverpool

  • Full time
  • Permanent

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Posted today, 30 May

FOH Team Mate

Salary not available. View on company website.

Greene King, Prenton, Wirral

  • Part time
  • Permanent

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Posted today, 30 May

Hotel Apprentice

Salary not available. View on company website.

Carden Park Hotel, Chester

  • Full time
  • Apprenticeship programme

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Posted today, 30 May

Kitchen Bar Cafe Team Mem...

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Travelodge Hotels (UK), Liverpool

  • Part time
  • Permanent

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Posted today, 30 May
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Casual Team Leaders

Salary not available. View on company website.

Aramark Ltd, Liverpool

  • Onsite working
  • Full time
  • Temporary
Apply on Company Website
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Posted today, 30 May

Job ref: dce8e85145b342d0b34f52c697ea5566

Full Job Description

Your Aramark journey starts here The impressive brand-new Everton Stadium, located on Bramley-Moore dock, Liverpool, is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per matchday, the mission is to set the standard for excellence and create exceptional experiences for Evertonians and non-match day visitors to the site. We currently have an opportunity for a number of Casual Team Leaders to join our amazing team at Aramark who are delivering all food and beverage services into Everton Stadium. The Team Leader will form part of the premium operations team and will support the event day running of the premium department, working closely with the matchday managers & supervisors. You will lead a large variable team on event days, managing a food and beverage unit in our premium GA bars and kitchen. A passion for managing people, service delivery and execution of premium operations. Able to manage a fast-paced environment,
leading from the front. With the opportunity to work on amazing events including Matchdays, this is a great opportunity for driven individuals to succeed in a fast and innovative catering space. We are offering competitive hourly rates, with the opportunity to join us for the first ever season at the NEW STADIUM and beyond! What you'll be doing: To follow health & safety in the heart of everything you do and lead a health & safety culture. To also demonstrate you take responsibility for your own health & safety and that of others. To ensure you are fully aware of the importance of all allergens passed on from supervisor/manager on match-days. Any special dietaries or intolerances is addressed following the Aramark standards. Must have knowledge of alcohol laws and regulations, strong attention to detail and organisation. Lead and manage a team of bartenders and food & beverage assistants, ensuring they are delivering excellent customer service, following proper procedures, and
maintaining a clean work environment. Provide ongoing training to new and existing staff on food and beverage procedures, customer service, and safety standards. Monitor and manage stock levels during events, ensuring that food, beverages, and supplies are replenished in a timely manner to avoid shortages or delays. Work with the management team to plan and coordinate service for large crowds during match-days, ensuring all restaurants and bars are prepared for high-demand periods. Work closely with kitchen, bar, and management teams to ensure smooth communication and efficient service throughout the event.

You are a natural and confident individual who exudes energy and charisma with excellent communication skills. To have a strong positive passionate focus on food and drinks, a natural flare on premium hospitality. You must possess and flexible & adaptable approach to working hours/duties. You should be calm and resilient, not deterred by an 'unforeseen challenge', problem solving and effectively be a team player. Must have standard knowledge of restaurant and bar efficiency. You should have strong attention to detail, structured and methodical with the flexibility to respond to the dynamic demands of all matchday requests.

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