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168 Hospitality / Catering / Tourism jobs in Burnley

Food & Beverage Operation...

Salary not available. View on company website.

The Devonshire Arms, Bolton Bridge, North Yorkshire

  • Full time
  • Permanent

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Posted today, 31 May

Catering Assistant | St J...

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Lancashire County Council, Stoneyholme, Burnley

  • Part time
  • Permanent

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Posted today, 31 May

Team Member

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Kentucky Fried Chicken (KFC), Bury

  • Full time
  • Permanent

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Posted today, 31 May

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Junior Sous Chef

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The Lounges, Ilkley, Bradford

  • Full time
  • Permanent

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Posted today, 31 May

Assistant Manager - Horwi...

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Lounge Underwear Ltd., Bolton

  • Full time
  • Permanent

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Posted today, 31 May

Group Sales & Events Mana...

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The Devonshire Group, Bolton Bridge, North Yorkshire

  • Full time
  • Temporary

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Posted today, 31 May

Cook

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Age UK, Rhodes Bank, Oldham

  • Part time
  • Permanent

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Posted today, 31 May

Sous Chef

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MITCHELLS & BUTLERS PLC, Lostock, Bolton

  • Full time
  • Permanent

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Posted today, 31 May

General Assistant/Vending...

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Baxterstorey, Bolton

  • Part time
  • Permanent

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Posted today, 31 May

Server/Waiter/Waitress

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Bella Italia, Bolton

  • Part time
  • Permanent

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Posted today, 31 May

Kitchen Supervisor

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Whitbread Plc, The Wrangling, Blackburn with Darwen

  • Full time
  • Permanent

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Posted today, 31 May

Assistant Manager

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Lounge Underwear Ltd., Lostock, Bolton

  • Full time
  • Permanent

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Posted today, 31 May

Facilities Team Member

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Hollywood Bowl Group, Bury

  • Full time
  • Permanent

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Posted today, 31 May

Kitchen Team Member Kitch...

£12

Stonegate Group, Darwen, Blackburn with Darwen

  • Full time
  • Permanent

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Posted today, 31 May

Receptionist

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Leonardo Hotels, Bradford

  • Part time
  • Permanent

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Posted today, 31 May

Head of Orthodontics UK

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Straumann, Claremount, Calderdale

  • Full time
  • Temporary

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Posted 1 day ago, 30 May

Run a Pub - Carters Arms

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JW Lees, Lime Field, Rochdale

  • Full time
  • Permanent

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Posted 1 day ago, 30 May

Run a Pub - Crown & Shutt...

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JW Lees, Stoneyfield, Rochdale

  • Full time
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Posted 1 day ago, 30 May

Run a Pub - Middleton Arc...

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JW Lees, Lime Field, Rochdale

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Posted 1 day ago, 30 May

Nursery Chef

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Kids Ltd., Little Lever, Bolton

  • Part time
  • Permanent

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Posted 1 day ago, 30 May
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Food & Beverage Operations Manager

Salary not available. View on company website.

The Devonshire Arms, Bolton Bridge, North Yorkshire

  • Onsite working
  • Full time
  • Permanent
Apply on Company Website
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Posted today, 31 May

Job ref: 8323828c49084b30814c9d6b71f12c24

Full Job Description

FOOD & BEVERAGE OPERATIONS MANAGERFull-Time - 40 Hours per WeekCompetitive Salary + Monthly Service Charge (typically over £2,000 per annum)The Devonshire Arms Hotel & SpaWe are seeking a dynamic and hands-on Food & Beverage Operations Manager to take full responsibility for the daily running and long-term success of our F&B operations at The Devonshire Arms Hotel & Spa. This includes The Brasserie Restaurant (lunch & dinner), The Garden Room Restaurant and all Conference & Banqueting services.Key ResponsibilitiesLead from the front as a hands-on operator, ensuring smooth and efficient day-to-day running of all food and beverage outlets.Champion a guest-first culture, ensuring exceptional service is delivered consistently across all areas.Provide inspiring leadership to the F&B team, cultivating a welcoming and engaging work environment where team members feel supported and motivated.Take full accountability for the financial performance of the department, including cost
control, labour efficiency, and driving revenue across all outlets.Implement and lead change initiatives to ensure departmental targets and guest satisfaction KPIs are met.Recruit, train, and retain a high-performing team, ensuring all team members are well-equipped to excel in their roles.Maintain excellent relationships with key internal departments, including Reservations, Sales, Marketing, and HR.Uphold the highest standards of Health & Safety, Food Hygiene, and all statutory compliance requirements.About You - Key Skills & ExperienceProven experience as an F&B Manager or Head of Department in a high-volume, 4 or 5 Red Star environment.A hands-on leader, willing to work alongside your team and lead by example in a fast-paced, guest-focused operation.Strong commercial acumen with experience managing budgets, forecasting, and delivering financial targets.A passion for service excellence, with a keen eye for detail and drive to constantly raise standards.Experience leading and
developing large teams and fostering a positive working culture.Skilled in change management and driving continuous improvement across service and operational procedures.What We OfferMonthly service charge (typically over £180/month or £2,000+ per year)Complimentary uniform and meals while on dutyAccess to on-site gym and spa facilities, when available28 days holiday (including bank holidays), increasing with length of serviceComplimentary staff parkingRefer a Friend scheme (up to £200)Outstanding opportunities for career development, with bespoke training and professional development plansComprehensive wellbeing support, including access to an Employee Assistance Programme and on-site wellbeing champions Join us at The Devonshire Arms Hotel & Spa and help shape the future of our food & beverage experiences with your leadership, energy, and passion for hospitality.

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