You will take ownership of your section, delivering fresh, seasonal dishes to Rosette standard. Working closely with the Head Chef and Sous Chef, you will help maintain the high standards the Peat Spade is known for while supporting and guiding junior chefs. We are looking for someone who:

Has experience in a quality fresh food environment
Takes pride in consistency and presentation
Understands that food safety and compliance are fundamental
Leads by example with a calm, positive approach
Brings ambition and a genuine love for great food

About Upham Inns

£14.00 per hour
Permanent
Part-time
8 hours ago
Up to £14.00 per hour plus share of Tronc
Live-in accommodation available - private, fully self-contained flat on site
Flexible shift patterns
33% off meals off duty with up to six guests
33% off hotel stays and 20% for Friends and Family
Clear development pathway to Head Chef
Lifestyle Card with over 5,000 discounts nationwide
Service Awards
Chef referral incentives up to £1,000

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