At Salutem Care and Education, we are dedicated to ensuring that the individuals we support receive exceptional, empowering care from a team of highly trained and compassionate staff, within environments that are both warm and nurturing. We pride ourselves on being innovative, solution-focused, and committed to achieving the best possible outcomes for every person in our care. Job scope:

Prepare and cook food for service users and staff, following all guidelines for food hygiene and health and safety, legally and with local policies.
Control of ALL food that leaves the kitchen.
Exceptionally good housekeeping.
Take full responsibility for the cleaning of the kitchen.
To deliver exceptional customer service., The preparation and cooking of all food
Monitoring and guiding staff while working in the kitchen.
Help with input of new menus. While working with those living in the home to make person centred menus, support choice promoting healthily balanced eating
Completing all documentation required legally and by Salutem.
Working closely with the line manager on all food related issues.
To ensure food preparation areas are clean and tidy.
To ensure stock rotation and stock take are completed.
Daily and weekly ordering of all food related stock.
To ensure all equipment used is safe and clean, reporting any issues to the line manager.
To ensure that all Salutem policies and procedures are followed.
To maintain a professional appearance at all times while at work.
To be aware of the aims and objectives of the services.
To undertake any other duty deemed reasonable as required by your manager.
Adhere to health and safety policy and procedures, identify hazards and undertake appropriate risk assessments as required

Emotional Support: 24/7 Employee Assistance, mental health resources, meditation apps, and bereavement support.

4 Salutem Careers jobs in England & Wales