As General Manager will be responsible for a diverse team, serving the highest standard of food and drinks seven days per week. Providing exceptional guest service and hospitality is our passion; our guests are at the heart of everything we do. Your day to day;

Leading our team to deliver warm hospitality in a fantastic environment
Create and then carry out an agreed business plan that meets sales and profit targets
Managing payroll budgets and rotas in line with agreed targets
Maintain and report on all business records as required
Taking responsibility for all of the business operations when you are on shift and when needed ensure the team in place can operate in your absence
You will constantly focus on improving the performance of your team and yourself, consistently achieving targets and delivering results
When needed, being hands on with F&B service, looking after guests and managing room bookings and enquiries

You will need to be proactive and a good communicator, ensuring the continued smooth running of the business. As General Manager, you will be comfortable collaborating with other senior leaders in our group. Sharing best practices on operations, recruitment, retention and developing talented individuals.

A competitive salary, negotiable dependent on experience
Stream - the ability to access up to 40% of your wages as you earn them each week
28 days annual leave (rising to 33 after 5 years' service)
Health cash plan
Generous employee discounts
Employee Assistance Programme
Enhanced maternity and paternity pay
Apprenticeships available
Life assurance
Bespoke training programmes accessible to all
An engaging & supportive work environment

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