Introduction

As a Butchery Apprentice, you will be trained and mentored by experienced in-house butchers, whilst completing your Level 2 qualification with M.E.A.T, a specialist butchery training provider. Your tutor at M.E.A.T will regularly visit you at Cranswick to check on your progress, as well as be available for support virtually.

About the Employer

Cranswick Country Foods in Watton, Norfolk is serious about its quality pork products. Now we’re hungry for talented people to join us. It’s win win; you achieve your potential; we achieve our ambitious growth plans.

What You'll Do

Learn to butcher and prepare different specifications of meat cuts
Follow specifications to ensure the top quality of product
Learn to handle knives and machinery safely and efficiently
Adhere to Health, Safety and Food Hygiene regulations and best practises
Develop a strong foundation to build a future career in Butchery

Training Outcome

On successful completion of your apprenticeship, you would continue working and developing your skills within our butchery department

Skills Required

Communication skills
Attention to detail
Team working

Course Information

Course: Butcher (level 2)

Level: 2

Route: Sales, marketing and procurement

Apprenticeship Level: Intermediate

Working Arrangements

Working Week: Monday to Friday 8am- 5pm

Expected Duration: 1 Year 3 Months

Number of Positions Available: 3

Training Provider: MEAT EAST ANGLIA TRADES (IPSWICH) LIMITED

This employer is part of the Disability Confident scheme, committed to employing disabled people.

1 Cranswick Country Foods (Norfolk) Limited jobs in England & Wales