Chandos Lodge Care Home is looking for a CHEF/COOK to join our friendly and dedicated team who share our company values and commitment to our residents that call Chandos Lodge 'Home'. Contracted Hours:

38.5 hours (Alternate Weekends)
Working Hours 7am-6pm
Passion for producing high quality meals from fresh ingredients.
Share our commitment to provide the quality of care that our residents deserve?
Little things can make a big difference to our residents, so home baked cakes and biscuits are cooked every day, and wherever possible all desserts are cooked in the home.
Experience in healthcare is not essential but is preferred, training will be given.
To provide wholesome, nutritious meals for our residents following a four weekly rotating menu
Cater for special dietary requirements, such as modified texture meals following the IDDSI framework, Religious preferences, fortification, diabetes, and other needs.
All temperature records are kept up to date along with cleaning rotas and all food safety requirements
Minimise waste and adhere to the company's policies and procedures.
Supervise kitchen assistants, order stock/ manage kitchen,
Ensure that the kitchen area is always kept clean and tidy,

Free uniform
Weekend Fortnight rota
Contributory Pension scheme
Paid mandatory training
5.6 weeks annual leave

3 Clarendon Care Group Ltd jobs in England & Wales