As a Kitchen Porter at The Victoria Hotel, you will be responsible for the cleanliness and high level of hygiene of the kitchen. Specifically, you will be responsible for performing the following tasks to the highest standards:

Adhere to the cleaning schedule, cleaning floors and walls regularly and efficiently.
Responsible for the cleaning and drying of crockery, cutlery, trays, sinks, food mixers, fridges, freezers, posts, pans, grills, fryers, stoves, extractor hoods and worktops.
Ensure machines are in good working order, reporting issues as soon as they arise.
Ensure deliveries are stored in the correct locations whilst in a timely manner.
Dispose of food waste in the correct manner.
Understand and comply with company policy on HASAWA, fire precautions, legal requirements, and perform any other tasks that may be required from time to time.
Assist other departments wherever necessary and maintain good working relationships.

To successfully fill this role as Kitchen Porter at The Victoria Hotel, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude and willingness to learn
Good communication skills
A neat and tidy appearance (hair and fingernails) and adherence to uniform requirements.
Flexibility to respond to a range of different work situations
Ability to work on your own and as part of a team

Competitive rates of pay
Paid Holiday
Share of staff tips that are given out monthly
Training & progression opportunities
10% discount at any Brend Collection establishment
Discounted hotel stays at any Brend Collection establishment
Access to Hospitality Rewards, which include 100s of discounts, from Boots to Asda.
Access to Hospitality Action Employee Assistance Program which includes support around mental health, financial difficulties, addiction & more.

2 The Victoria Hotel jobs in England & Wales