Prepare and present high-quality dishes in line with kitchen standards
Support the Chef de Partie in the day-to-day running of the section
Maintain consistency, quality, and presentation across all dishes
Ensure food hygiene, health and safety standards are always met
Assist with stock rotation and minimise waste
Contribute to a positive and collaborative kitchen environment
Support junior team members where required

You will join as a Demi Chef de Partie that values passion, consistency, and attention to detail. Supporting the kitchen brigade, you will play a key role in delivering high-quality dishes while developing your skills within a professional and ambitious team. Here, your growth will be supported, and your potential recognised., Previous experience within a professional kitchen environment
Passion for food and a desire to develop culinary skills
Strong attention to detail and pride in presentation
Ability to work in a fast-paced environment
Good communication and teamwork skills
Flexible approach to working hours, including weekends

The Manor House, part of the Exclusive Collection, is a luxury country house hotel nestled in the Cotswolds, home to a Michelin-starred restaurant and a championship golf course. It is a place where heritage, creativity and precision come together to deliver exceptional dining experiences.

At The Manor House, we believe in rewarding our team for their passion and dedication. As part of our team, you'll enjoy:
Competitive pay, plus service charge
Great rates for stays across all our hotels and 50% discount on Food & Beverage dining
Free meals while on duty
Free access to the on-site gym and parking
Access to our Employee Assistance Programme and wellbeing resources
Exclusive discounts and perks through Hospitality Essentials
Opportunities for growth, learning, and internal movement within the Exclusive Collection

5 Exclusive Collection jobs in England & Wales