Vending Assistant
Dine Contract Catering, Wingates, Bolton
Vending Assistant
Salary not available. View on company website.
Dine Contract Catering, Wingates, Bolton
- Full time
- Permanent
- Onsite working
Posted 1 week ago, 16 Apr | Get your application in now before you're too late!
Closing date: Closing date not specified
Job ref: c7634e1594ec4fd087b4213c58abe7d1
Location ref: Wingates, Bolton
Full Job Description
We're currently recruiting a dedicated Vending Assistant to help ensure the smooth running of the operations in DINE on a full time basis, contracted to 37.5 hours per week., As a Vending Assistant, you will use your skills to maintain a high standard of vending maintenance and customer service. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.,
- Maintaining the replishment of vending machines across your area of responsibility
- Ensure our vending machines are clean, fully-stocked and enticing to hungry customers
- Keep a high level of atteniton to detail, ensuring labelling is correct and accurate
- Assisting and supporting the wider vending team with their operations where necessary
- Working at pace, with accuracy
- Representing Compass Group UK&I and maintaining a positive brand image
- Complying with Health & Safety regulations
Be adaptable and easily embrace changing priorities - Be able to accurately work at pace
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Work effectively in a wider team, supporting others where required
- Demonstrate exceptional timekeeping and reliability Personality behind every plate
Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That?s why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero Our secret ingredient - our people! If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you. Chefs, customer assistants, support and office roles: explore our live vacancies today.