Supervisor
The Popeyes, Bushey, Hertfordshire
Supervisor
Salary not available. View on company website.
The Popeyes, Bushey, Hertfordshire
- Full time
- Permanent
- Onsite working
Posted 1 week ago, 9 Aug | Get your application in now before you miss out!
Closing date: Closing date not specified
Job ref: 933610f3553246f888c79bc1d858ac1d
Location ref: Bushey, Hertfordshire
Full Job Description
â Experience as a Supervisor, Team Leader, or Shift Manager in a fast-paced environment (QSR or fast casual dining preferable) â A lead-from-the-front mindset - you're hands-on and support your team at all times â Passion for people - you know great results come from great teams â Confidence in managing standards, compliance, and food safety â Strong communication skills and the ability to motivate a team â The ability to stay calm, organised, and focused in a busy environment â A hunger to grow and develop - this is your pathway into management
We're Popeyes UK&I, a Times Top 100 ranked company / great place to work and Happiest Place to work, and we're building the most loved chicken brand in the country - and that's where you come in! We're on the lookout for passionate Shift Supervisors who are ready to run our shifts and lead from the front. You'll be a confident running great shifts, directing and coaching your team and working in a fast-paced, fresh food environment. You'll support the management team and own your shift to deliver results across people, product, and guest experience. ð What You'll Get: â Hourly rate of £12.75, increasing to £13.25 with £0.50 premium when acting as Duty Manager â £1000 management refer a friend bonus â Flexible schedules that work around you â Free meals on shift + discount when your not working â Employee perks including gym + retail discounts, tech scheme â Fast track management development programme to AGM and beyond ð What you'll do here:
- Run your shift and lead the team to deliver Popeyes' outstanding food quality, speed of service, and guest experience standards
- Support your management team in hitting performance goals and driving results
- Lead pre-shift briefings and keep your team aligned, focused, and energised
- Be the role model - set the tone, keep standards high, and lead from the front
- Create a fun, inclusive environment where both team and guests feel the energy
- Coach, train, and develop your team - building future leaders
- Ensure full compliance with food safety (HACCP), health & safety, and company standards
- Take ownership of your shift performance - labour, flow, and service
- Bring the fun and keep the energy high, the service smooth, and the culture poppin'