Sous Chef
The Audley, West Wincomb, Buckinghamshire
Sous Chef
Salary not available. View on company website.
The Audley, West Wincomb, Buckinghamshire
- Full time
- Permanent
- Onsite working
Posted 6 days ago, 28 Oct | Get your application in now to be included in the first week's applications.
Closing date: Closing date not specified
Job ref: 088c926afe3745619af0707327878d60
Location ref: West Wincomb, Buckinghamshire
Full Job Description
Whether you're creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you'll deliver food that keeps our customers coming back for more.
With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed atmosphere make the perfect setting for a unique and special dining experience.
As the Sous Chef you'll work closely with our Head Chef to produce consistently outstanding food during service, you'll also assist with everything from stock rotation and the implementation of new menus to ensuring HACCP guidelines are being followed.
Whether you're mentoring and developing junior members of the team or stock ordering in the absence of the Head Chef you will be a vital member of this small, talented team.
Work life balance - no split shifts
Competitive salary
Company pension scheme, with a 5% company contribution
28 days holiday (inclusive bank holidays)
50% discount on food and drinks at all of our fine dining restaurants nationwide
Guest suites at staff rates at all of our luxury villages nationwide
Full training provided by our Academy
Excellent learning and development opportunities
Free membership to our employee discount portal with access to discounts at all major retailers.
Free membership to our Healthcare Cash Plan Scheme