Upload your CV
Go to job search

Prep Chef | Mon, Tue, Wed & Fri 7-11am or 4-9pm - The Salad Project - London

Chef & Cook, City of London

Prep Chef | Mon, Tue, Wed & Fri 7-11am or 4-9pm - The Salad Project - London

Salary not available. View on company website.

Chef & Cook, City of London

  • Part time
  • Permanent
  • Onsite working

Posted 6 days ago, 10 Sep | Get your application in now to be included in the first week's applications.

Closing date: Closing date not specified

Job ref: a9c84f9e725046de9488b979c79b5878

Location ref: City of London

Full Job Description

  • 16-20 hours per week
  • To prepare fresh produce and help make everything we need to build an awesome salad!
  • To follow hygiene regulations and best practices to help maintain our 5 hygiene standards
  • To play a key role in ensuring there is sufficient food (hot and cold) for key service periods
  • To report to, pass on feedback from, and support a Kitchen Manager
  • To assist in preparing and cooking daily deliveries of fresh food
  • To assist senior chefs in opening or closing the kitchen

    Strong proficiency in efficient, quality food prep
  • Positive energy and dedication to the team
  • Ability to work as a team and build interpersonal relationships
  • Ability to work in a fast paced environment
  • Positive energy and dedication to the team - we all have to have each other's back
  • Strong ability to maintain a clean and hygienic environment
  • Ensure service levels are maintained to the standards we expect and corners aren't cut
  • Respectful and conscious when it comes to punctuality and scheduling
    • Experience Requirements | 1 Year
  • Ideally, you will have at least 1 year of experience working in a professional kitchen/casual dining restaurant
  • Experience/readiness to work in a fast-paced environment

    The Salad Project: £12.75 per hour
    • Monday, Tuesday,Wednesday & Friday 7-11am or 4-9pm @Broadgate Circle, Broadgate, London, EC2M 2, United Kingdom We are The Salad Project, London's answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a twelve store operation, expanding across London. At The Salad Project, our passion goes beyond the quality of our food. We are equally as committed to finding and nurturing our staff and so we are on the hunt for back of house team members, hungry for exciting kitchen experience. We're looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can't wait for you to join the family., Compensation | £12.75 per hour
  • 28 days of paid time off
  • £100 'Refer a Friend' bonus - bring your mates on board and get rewarded for it!
  • Free lunch or dinner from The Salad Project when you work over 6 hours
  • Epic team socials - from store birthday bashes to name days and company-wide events, we love a good celebration!
  • Exciting career growth opportunities - we're expanding, and we love to promote from within! Your next big step could be just around the corner

Direct job link

https://www.jobs24.co.uk/job/prep-chef-mon-tue-wed-fri-7-127373531
Relevant jobs