Pit Master / BBQ Chef - SMOKESTAK - London

Pit Master / BBQ Chef - SMOKESTAK - London

Chef & Cook

24 hours ago

• 86 views

We are looking for an experienced pit master chef to join our team.

The ideal candidate will have experience working with wood-fire smokers, a love for crafting mouth-watering BBQ, and thrive in a fast-paced environment. You\'ll be overseeing the cooking of all our meat in our professional smoker and be working with amazing, fresh produce from some of the best suppliers in the country alongside a well-established and tight knit team.

What we are looking for.

• Expertise in BBQ cooking techniques, especially smoking
• Strong knowledge of meat preparation and seasoning
• Ability to work efficiently under pressure
• A team player with a passion for great food

Requirements.

Previous experience in a similar environment.

We offer.

• £200 a month employee of the month\' awards with bonuses.
• £500 \'refer a friend\' bonus.
• 50% staff discount on food and beverage at all sites.
• Cycle-to-Work scheme
• Cost price wine through our suppliers.
• International trips for top performers.
• In-house training dedicated to your personal development.
• Trips to meet suppliers and producers.
• Staff trip programme to meet farms, fish markets and vineyards.
• We offer qualifications, including, WSET, health and safety, food training.
• Company donations to charities our staff feel are close to home.
• Whole team staff parties.
• Wholesome staff meals, end of service drinks.
• Christmas eve, Christmas day, boxing day & New Year\'s Day off.
• 28 days holiday [including bank holidays] per year.
• Pension provider | The Peoples Pension.

Experience

Required

Languages

• English - Advanced

Employment

Full-time

Salary

£45,000 yearly

35 Sclater Street, E1 6LB, London

ChefLondon


#s1-Gen

The ideal candidate will have experience working with wood-fire smokers, a love for crafting mouth-watering BBQ, and thrive in a fast-paced environment. You'll be overseeing the cooking of all our meat in our professional smoker and be working with amazing, fresh produce from some of the best suppliers in the country alongside a well-established and tight knit team. What we are looking for.
• Expertise in BBQ cooking techniques, especially smoking
• Strong knowledge of meat preparation and seasoning
• Ability to work efficiently under pressure
• A team player with a passion for great food
Requirements. Previous experience in a similar environment.

£200 a month employee of the month' awards with bonuses. £500 'refer a friend' bonus. 50% staff discount on food and beverage at all sites. Cycle-to-Work scheme Cost price wine through our suppliers. International trips for top performers. In-house training dedicated to your personal development. Trips to meet suppliers and producers. Staff trip programme to meet farms, fish markets and vineyards. We offer qualifications, including, WSET, health and safety, food training. Company donations to charities our staff feel are close to home. Whole team staff parties. Wholesome staff meals, end of service drinks. Christmas eve, Christmas day, boxing day & New Year's Day off. 28 days holiday [including bank holidays] per year. Pension provider | The Peoples Pension.