Pastry Junior Sous Chef
Duck & Waffle, City of Westminster
Pastry Junior Sous Chef
Salary not available. View on company website.
Duck & Waffle, City of Westminster
- Full time
- Permanent
- Onsite working
Posted today, 27 Jun | Get your application in now to be one of the first to apply.
Closing date: Closing date not specified
Job ref: dac5fb455a24425d80f4abd2b9b535c6
Location ref: City of Westminster
Full Job Description
Our kitchen is now looking for an experienced Pastry Junior Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.
Your Rewards, The Pastry Junior Sous Chef must be able to assume the Pastry Sous Chef's responsibilities in his/her absence.
The position's main responsibility is for the hot kitchen line. While the Pastry Junior Sous Chef may help out with menu planning and ordering, the primary responsibility is to help manage the staff and make sure that food is prepared, plated and served properly and efficiently.
Previous experience working as a Pastry Junior Sous Chef or higher.- Experience working with a similar cuisine
- Great English language communication skills with a willingness to learn
- Ability to maintain and follow recipes, processes and standards
- Drive and ambition with a desire to learn and grow within the team
- Flexible availability, working any 5 days a week between Monday - Sunday
- Full ownership in your role
Duck & Waffle offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Dishes are designed for sampling and sharing and are complemented by an iconoclastic cocktail experience served in a vibrant atmosphere that welcomes guests 24/7.Breakfast, brunch, late night, desserts: "all day" dining is redefined at Duck & Waffle. We serve from sunrise to sunset to sunrise again -- and every hour in between.
As a Pastry Junior Sous Chef we don't just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:- Highly competitive salary
- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants
- 28 day's holiday allowance
- Complimentary meal and drink during shifts
- Cycle to work scheme
- 'Refer-a-friend' cash incentive scheme
- Employee of the month rewards
- Internal Training and career development
- Pension Scheme - including employer contributions
- Yearly Staff award ceremony and party
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