Pastry Chef de Partie - Borneo Cafe & Bakery - London

Salary not available. View on company website.

Chef & Cook, Highlands Village, Enfield

Posted today, 13 May | Get your application in now to be one of the first to apply.

Closing date: Closing date not specified

Job ref: 0f430bc6899647b3b62854c5450c4717

Location ref: Highlands Village, Enfield

Decorating pastries and other desserts using a variety of different sauces, toppings and other items
Contributing ideas to the menu
Keeping accurate records
Operating a variety of kitchen equipment
Maintaining a clean and hygienic work environment
Stock checking and preparing lists for ingredient orders.

We are looking for a pastry chef to join our team. Passionate and self-motivated, we are looking for someone with proven experience and strong attention to detail. From mini cakes and éclairs to large multi-layered cakes, we expect the candidate to be confident and experienced in preparing a variety of desserts., Proven skill in baking, pastry preparation and decoration
Knowledge of health and safety procedures for kitchens and food preparation areas
Excellent attention to detail
Good time management skills
Ability to work autonomously, but also with a team
A food hygiene certificate or any food handling or preparation qualification is desirable, but not essential, as a course could be provided
Right to work in the UK
Excellent communication skills, both verbal and written
pastry: 2 years (required)
pastry for a bakery and coffee shop: 1 year (required)

28 Days Paid Holiday
Company pension
Free meal on shift
Store discount
8-hour shift
Weekend availability
Day shift

https://www.jobs24.co.uk/job/pastry-chef-de-partie-borneo-cafe-bakery-126834601