Line Cook / Junior Chef de Partie - Takeaway
Center Parcs, Kneesall, Nottinghamshire
Line Cook / Junior Chef de Partie - Takeaway
Salary not available. View on company website.
Center Parcs, Kneesall, Nottinghamshire
- Full time
- Permanent
- Onsite working
Posted 6 days ago, 29 Oct | Get your application in now to be included in the first week's applications.
Closing date: Closing date not specified
Job ref: aca0a65f78384822a5d74f9ac742c6ee
Location ref: Kneesall, Nottinghamshire
Full Job Description
We are seeking a Line Cook / Junior Chef de Partie to prepare, cook and present menu items to high standards, supervise Kitchen Assistants and manage kitchen operations in the absence of a Kitchen Manager.
What you'll be doing
+ Prepare and present dishes to high standards, ensuring guest satisfaction
+ Maintain kitchen cleanliness and comply with food safety and legal requirements
+ Manage stock, portion control and minimise food waste to meet cost targets
+ Support menu development and assist Kitchen Managers with procedures and standards
What's in it for you
+ Free day passes and access to leisure facilities (including the spa)
+ Discounts on breaks and in our shops and restaurants
+ Bonus scheme and recognition rewards
+ A supportive, friendly team
+ Career development and in-role training
Your working hours
+ Full time contract
+ You will be contracted to work a guaranteed minimum of 150 hours over a 4 - week period. You may be asked to work additional hours in line with operational requirements
+ This role includes early mornings, evenings, weekends, and bank holidays
+ Ability to build relationships with colleagues
+ Kitchen Assistant experience
+ Naturally cheerful, patient and friendly