Kitchen Manager-Head Chef
MITCHELLS & BUTLERS PLC, Whilton, Northamptonshire
Kitchen Manager-Head Chef
Salary not available. View on company website.
MITCHELLS & BUTLERS PLC, Whilton, Northamptonshire
- Full time
- Permanent
- Onsite working
Posted 2 days ago, 28 Sep | Get your application in today.
Closing date: Closing date not specified
Job ref: 43e236080bfd46f597cebc015be30987
Location ref: Whilton, Northamptonshire
Full Job Description
Kitchen Manager-Head Chef
2026-09-26T00:00:00
Location: West of England, England
Country: GB
Contract Type: Any
Application Deadline: 2026-12-26T11:00:57.283
Overview
As Head Chef at The Three Brooks you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more.
Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT'S IN IT FOR ME?
- Bonus scheme - we're all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Additional benefits as part of Mitchells & Butlers include a pension, 25 days paid holiday, high-street shopping discounts, and free shares
- Free employee helpline to support you with whatever life throws at you
WHAT WILL I BE DOING?
As Head Chef you'll...
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team, driving sales and guest satisfaction
- Manage the kitchen: food ordering, food preparation, and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At Mitchells & Butlers, we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement, and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
#s1-Gen
As Head Chef at The Three Brooks you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for moreJoin us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.WHAT'S IN IT FOR ME?Bonus scheme - we're all about rewarding the hard work you put inOpportunities to grow with paid for qualifications.A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.20% discount off all of our brands for friends and family.Discounted gym membershipsHealth & Dental Plans - to keep you safe, secure and always smilingOn top of this, as part of Mitchells & Butlers you will
receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.WHAT WILL I BE DOING? AS HEAD CHEF YOU'LL...Trainand inspire your team to consistently deliver high-quality food to be proud of.Bedriven to smash targets with your team driving sales and guest satisfaction.Kitchen management: food ordering, food preparation and stock control.Work with a branded menu.Oversee that your team conforms to health and hygiene regulations.At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences.Join us and be a part of a great team. #J-18808-Ljbffr