Kitchen Manager / Head Chef

We're looking for a Kitchen Manager / Head Chef to lead a team and deliver exceptional food quality and service to guests. You'll oversee kitchen operations, ensure high standards, manage budgets and foster a positive team culture. What you'll be doing

• Oversee and coordinate all kitchen operations to company standards
• Ensure food quality, service and guest satisfaction while meeting financial targets
• Maintain strict hygiene and safety compliance
• Collaborate with the Restaurant Manager to drive business success
• Lead, motivate and manage the kitchen team, fostering a positive and high-performing culture
  
  Experienced in leading kitchen teams in fast-paced environments
• Strong financial awareness in stock control, scheduling and waste reduction
• Proven management experience in large-scale kitchen operations
• Experience in training and developing a kitchen team
• Motivational leadership fostering collaboration and accountability
• Empathetic and supportive approach to leading a team
  
  Elveden Forest | £42,000 per annum plus 12% bonus scheme
Rajinda Pradesh serves vibrant Indian and Asian-inspired dishes made with fresh ingredients and bold flavours.,
• Free day passes and access to leisure facilities (including the spa)
• Discounts on breaks and in our shops and restaurants
• Bonus scheme and recognition rewards
• A supportive, friendly team
• Career development and in-role training
Your working hours
• Full-time
• You will be contracted to work a guaranteed minimum of 150 over a 4-week period. You may be asked to work additional hours in line with operational requirements
• This role includes evenings, weekends and bank holidays