Head Pastry Chef - I am Chef - London
Chef & Cook, North Southwark, Southwark
Head Pastry Chef - I am Chef - London
Salary not available. View on company website.
Chef & Cook, North Southwark, Southwark
- Part time
- U
- Onsite working
Posted 2 weeks ago, 15 Aug | Get your application in now before you miss out!
Closing date: Closing date not specified
Job ref: f6511b8d3d7a4c4393cbf2ea3152d1fe
Location ref: North Southwark, Southwark
Full Job Description
- Prepare and produce high-quality desserts, pastries, cakes, petits fours, breads, and other baked goods for luxury events.
- Assist with menu development, creating seasonal and bespoke dessert offerings tailored to client requirements.
- Manage pastry production to ensure all items are prepared on time and presented to an exceptional standard.
- Set up and maintain pastry stations at a variety of event venues.
- Work closely with Head Chefs, event managers, and front-of-house teams to deliver seamless service.
- Maintain the highest standards of food safety, hygiene, and kitchen organisation.
- Monitor stock levels, minimise waste, and ensure efficient use of ingredients.
- Adapt to different venues and kitchen environments while maintaining consistency and professionalism., Exciting Events & Venues - Be part of prestigious events, from corporate functions to luxury hospitality.
- Fast Payments - Get paid weekly on Wednesdays.
- Professional Training & Growth - Receive in-house training from senior staff to enhance your skills.
- Total Flexibility - Choose when and where you work, with no long-term commitments.
- Supportive Training & Leadership - Work alongside experienced professionals who ensure seamless event execution.
Proven experience as a Pastry Chef, Pastry Sous Chef, or Head Pastry Chef within luxury hospitality or events. - Strong technical pastry and baking skills with excellent attention to detail.
- A creative approach to dessert presentation and menu development.
- Ability to remain calm and organised under pressure.
- Excellent communication and teamwork skills.
- Flexibility to work evenings, weekends, and seasonal event schedules.
- A full UK driving licence is desirable due to travel across South London. If you are passionate about creating exceptional desserts and enjoy working in a dynamic luxury events environment, we'd love to hear from you.
£21 - £25 hourly
Direct job link
https://www.jobs24.co.uk/job/head-pastry-chef-i-am-chef-london-127199624