Food Service Worker (CM-BK)

Under designated supervision, prepares and serves a limited variety of simple foods that require very limited and minimal cooking skills. This position requires associate to be friendly and passionately focused on delivering a personalized customer experience. As required by changing work stations in the facility, on a regular and recurring basis, performs the following:
Facility Name
MILDENHALL BK EX 11984
Job Grade
2
Career Area
Hospitality and Restaurant Operations
Supervisor
No

Completion of at least two years of high school preferred. Ability to follow oral instructions and do simple tasks that are easy to learn. Must be able to qualify for a food handlers card. Creditable job-related experience may be substituted for the education requirement on a 9 months for 9 months basis.

APPLICANT WILL HAVE AVAILABILITY TO WORK A ROTATING SCHEDULE MONDAY-SUNDAY BETWEEN THE HOURS 0700-2000. SCHEDULEING WILL BE DISCUSSED DURING THE INTERVIEW PROCESS. SHCEDULE IS BASED ON OPERATIONAL NEEDS AND IS SUBJECT TO CHANGE WIL SEVEN DAYS NOTICE.
Salary Minimum
$17.78
Salary Maximum
$20.75