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F&B Supervisor - Canton Blue

The Hongkong and Shanghai Hotels, Limited, City of Westminster

F&B Supervisor - Canton Blue

Salary not available. View on company website.

The Hongkong and Shanghai Hotels, Limited, City of Westminster

  • Full time
  • Permanent
  • Onsite working

Posted today, 30 Sep | Get your application in now to be one of the first to apply.

Closing date: Closing date not specified

Job ref: 914d79e5b8a54a82a4fd6a417e679f46

Location ref: City of Westminster

Full Job Description

  • Responsible for creating memorable experiences through service levels and and delivering a unique food & beverage offering.
  • Ensure the team of F&B Attendants are trained and consistently delivering on high levels of service.
  • Understand all food and beverage items ordered, including ingredients, methods of preparation and sequences of service.

    Must possess a good knowledge of food and beverage, (including wine) with speciality in Asian food preferred.
  • Previous Hospitality related training.
  • Experience within a fine dining restaurant preferred.
  • Additional languages is an advantage.
  • Friendly and positive with a flexible approach and ability to work under pressure.
  • Proactively participate in hotel activities and training, ensuring the roster management allows for the team to participate also.
  • Establish and maintain positive guest and colleague interactions with productive working relationships.
    • We are delighted to receive your CV and will liaise with suitable candidates directly.

    The Peninsula London is excited to announce that we are seeking a Food and Beverage Supervisor to work within our Cantonese Restaurant, Canton Ble, and reporting to the Assistant and Restaurant Manager. This is an instrumental position supervising a team and responsible for the activities relating to service within the restaurant. On the ground floor, Canton Blue, the hotel's innovative Cantonese restaurant, will celebrate the spice-trade union of Asian and British cultures with menus of creative dishes by Chef Dicky To, along with cocktails, and artisanal teas.
  • An exceptional opportunity to join our high-profile flagship hotel in London
  • Market-leading remuneration, service charge, and attractive benefits
  • Join our award-winning group, working alongside a highly experienced team

Direct job link

https://www.jobs24.co.uk/job/f-b-supervisor-canton-blue-127482754
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