Experienced Server - Notting Hill - Notting Hill
TSC Hospitality, City of Westminster
Experienced Server - Notting Hill - Notting Hill
Salary not available. View on company website.
TSC Hospitality, City of Westminster
- Full time
- Permanent
- Onsite working
Posted 2 weeks ago, 5 Jul | Get your application in now before you miss out!
Closing date: Closing date not specified
Job ref: 4c93b468f1984a32afc2f43e780729ac
Location ref: City of Westminster
Full Job Description
Want to be a part of a delicious contemporary casual restaurant brand in London, that's full of exciting development opportunities as we have big and fast expansion plans? We are looking for fun loving, diverse and interesting characters that are passionate about food to join a workplace that is full of good vibes, where our team can be their best authentic selves. Your key responsibilities will be to provide every guest with an attentive, fun, informed and personalised service. KEY OBJECTIVES Deliver exceptional service with efficiency, professionalism, and warmth Take full ownership of your section during service, from set-up to close Help create a vibrant, guest-focused atmosphere rooted in teamwork, attention to detail, and pride CORE RESPONSIBILITIES I. Section Leadership Manage your section with speed, consistency, and grace under pressure Anticipate guest needs and deliver a personalised experience Handle orders and payments accurately, efficiently, and in line with company standards Support junior team members with guidance and encouragement II. Guest Experience & Service Excellence Greet, seat, and engage guests with genuine hospitality Confidently guide guests through the menu, making thoughtful recommendations Deliver food and beverages with precision and attentiveness Handle feedback or complaints professionally, escalating when appropriate III. Team Collaboration & Development Communicate clearly with kitchen and bar teams to ensure smooth service Step in to support teammates when needed, especially during peak hours Participate in training sessions and ongoing development Contribute ideas to improve guest experience and service flow IV. Operational Standards & Compliance Maintain cleanliness and presentation of your section at all times Ensure knowledge of allergens, specials, and menu changes is always up to date Follow all licensing laws, health and safety guidelines, and opening/closing procedures Complete side duties, restocking, and polishing to ensure readiness for every shift
- Minimum guaranteed hours
- Staff discount on food and drink
- Daily staff food from the menu
- Flexible shift patterns, with 2 days off together
- Enhanced holiday pay for all employees to allow you to enjoy more time off, paid
- Epic team parties twice a year
- Minimum guaranteed hours
- Hourly wage between 15 - 18 depending on tronc Sounds fun, right?
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