Cook

Closing Date: Applications will be reviewed as they are received - early applications are encouraged

What you'll be doing:

Cooking and preparing fresh, nutritious meals to order for patients and their loved ones, Living Well Centre attendees, visitors and staff.

Supporting the catering of internal events and fundraising functions.

Ensuring dietary requirements, preferences, and religious and cultural needs are met.

Maintaining high standards of food quality, hygiene and customer service at all times.

Do you have a passion for cooking well-balanced, nutritious meals and want to use your skills in a role that truly makes a difference - without working late evenings? Join our caring Catering team, where your experience and dedication will directly support patients and their loved ones., Relevant experience: Previous catering experience is essential. Experience in healthcare, hospice or charity settings is desirable but not required.

Qualifications: Food hygiene certification is desirable; training can be provided if needed.

Key skills: Good communication skills, a positive and professional approach, and the ability to work flexibly to meet patient needs. You should be organised, reliable, and comfortable working as part of a supportive team.

If you are committed, creative, and passionate about using your cooking skills to support outstanding care, we would love to hear from you. Apply today to join our compassionate team and help us make a meaningful difference through every meal we serve.