Commis Chef ROVI by Ottolenghi - Ottolenghi - London

ROVI is Ottolenghi's flagship restaurant on Wells Street, celebrating vegetables and live-fire cooking in a way that is entirely our own. Since opening in 2019, ROVI has established itself as one of London's most exciting and progressive dining destinations. What you'll do

• Assist with food preparation and cooking under the direction of senior chefs.
• Maintain the cleanliness and organisation of your workstation.
• Follow food safety and hygiene guidelines at all times.
• Support stock rotation and correct storage procedures.
• Take initiative to learn new skills and improve your cookery knowledge.
• Contribute positively to the kitchen team culture.
  
  Some experience in a professional kitchen environment, or culinary training.
• A genuine passion for food and hospitality.
• A willingness to learn and develop within the role., A proactive and enthusiastic approach to learning.
• Good attention to detail and a thorough, careful work ethic.
• A positive, team-spirited attitude.
• Strong communication and interpersonal skills.
• Well-organised with excellent attention to detail.
• Comfortable using relevant IT systems.
• Ability to multitask and problem-solve in a fast-paced environment.
• Calm under pressure with a solution-focused mindset.
• A genuine passion for food and culinary arts and continuous improvement.
  
  At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy-but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to every guest.
  
  28 days annual leave per year, inclusive of bank holidays
• Delicious Ottolenghi staff meals on shift and generous staff discount
• Health and well-being support through our HSF healthcare plan (covering dental, optical, physiotherapy, and more), plus a 24/7 GP helpline and access to Perkbox discounts
• Refer a Friend Bonus: £500 for each successful referral
• Learning & Development opportunities including management coaching, WSET wine training, Ottolenghi Chef's Academy workshops, and access to external courses
• A warm, inclusive working culture where individuality, growth, and creativity are celebrated
• Enhanced Parental Pay after two years' service
• A special birthday treat to celebrate your day
• Exclusive workshops and demos, including cooking, food, wine, and cocktail sessions in the Ottolenghi Test Kitchen
• A collaborative and creative environment where your ideas are valued
If you care about great food, great people, and doing things properly, we'd love to hear from you.