Commis Chef

Commis Chef

Location: Weybridge, Surrey

Salary: £14.00 per hour

Contract Type: Permanent

Employment Type: Full-time

Posted: 5 hours ago

We're a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Commis Chef to join our team.

This is a Commis Chef position to work from Monday to Friday.

Excellent opportunity for a developing chef or a new to role person looking to expand skills within a well established chef environment drawing on multiple skills set and given the great opportunity to develop own skills and culinary expertise.

Enthusiastic about food, you'll be part of a friendly, dedicated team providing catering services to our clients and staff. You'll have the opportunity to assist with prep and production, under the supervision of our site Head Chef, serving well-balanced meals and menus. A good communicator, you will follow our Chef's instructions — carrying them out with close attention to detail and a willing attitude to learn.

Ensuring food is always presented to the highest standards, you'll also keep the kitchen and storeroom clean. While your kitchen skills may be at a basic level, you're ready to improve and grow.

With a Basic Food Hygiene Certificate, you're educated to City & Guilds/NVQ with kitchen experience preparing freshly made food. Our benefits include:

• An annual day off for your birthday!


• Monthly masterclasses with Michelin-starred chefs.


• Fully funded development courses ranging from levels 2 to 7.


• Discounts and cashback at a wide variety of retail and leisure outlets.


• Cycle-to-work scheme.


• Freedom Friday - a paid day off to volunteer at a charity of your choice.


• Free lunch every workday!


• 24/7 access to the Mental Health Charter App.


• Enhanced parental leave benefits.


• Paid leave for fertility treatments.


• Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting

#s1-Gen

We're a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Commis Chef to join our team.
This is a Commis Chef position to work from Monday to Friday.
Excellent opportunity for a developing chef or a new to role person looking to expand skills within a well established chef environment drawing on multiple skills set and given the great opportunity to develop own skills and culinary expertise.
Enthusiastic about food, you'll be part of a friendly, dedicated team providing catering services to our clients and staff. You'll have the opportunity to assist with prep and production, under the supervision of our site Head Chef, serving well-balanced meals and menus. A good communicator, you will follow our Chef's instructions - carrying them out with close attention to detail and a willing attitude to learn.
Ensuring food is always presented to the highest standards, you'll also keep the kitchen and storeroom clean. While your kitchen skills may be at a basic level, you're ready to improve and grow.
With a Basic Food Hygiene Certificate, you're educated to City & Guilds/NVQ with kitchen experience preparing freshly made food. Our benefits include:
- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday - a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting