people feel welcome. As the successful Commis Chef you will

• Be an active hands-on person with a passion to
work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an
active team player with excellent communication skills
• Working alongside your kitchen team; you will be
able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational
skills to complete day to day tasks


• Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills , and development towards CDP
• 20% discount in all Young's Pubs and Hotels
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year