Chef de Partie - Stratford-upon-Avon

As Chef de Partie, you'll take ownership of your section and play a key role in delivering consistency and quality every service. You'll combine technical skill with organisation and teamwork, ensuring dishes leave the kitchen exactly as they should. This is a role where pride in your craft and reliability truly matter. Your day-to-day:

• Running your section confidently during service
• Delivering dishes to company specification
• Supporting and guiding junior team members
• Maintaining hygiene and safety standards
• Assisting with stock management
  
  Experience in a similar kitchen role
• Strong knowledge of cooking techniques
• Ability to stay calm under pressure
• A team-focused mindset
  
  Perks & benefits:
• Unlimited 50% discount for friends and family
• Service charge on top of your competitive pay
• Wagestream access
• Discounted room rates
• Discounted meals on shift and wines at cost price
• 24/7 Employee Assistance Programme
• Staff socials and incentives
• Future Leaders development course
• Length of service awards