Chef de Partie - Rossella - London
Chef & Cook, Cranley Gardens, Haringey
Chef de Partie - Rossella - London
Salary not available. View on company website.
Chef & Cook, Cranley Gardens, Haringey
- Full time
- Permanent
- Onsite working
Posted 1 week ago, 10 Sep | Get your application in now before you're too late!
Closing date: Closing date not specified
Job ref: 0e32d7308a194fb38b48533be74c8952
Location ref: Cranley Gardens, Haringey
Full Job Description
Chef de Partie - Rossella - London
Chef & Cook
2 hours ago 42 views
Overview
Rossella is expanding, and we're looking for a Chef de Partie to join our team at our Muswell Hill restaurant, working on our starters section.
Building on the success of our Kentish Town restaurant, voted in the Top 10 Italian Restaurants in London by OpenTable and ranked in the Top 200 on Tripadvisor, this is a fantastic opportunity to join an established and growing neighbourhood Italian restaurant with a strong focus on quality food, genuine hospitality, and developing great chefs.
This is a role with a clear progression pathway. You'll begin by running our starters section, preparing and plating dishes to a consistently high standard. As you learn and are signed off on additional kitchen sections, you'll receive pay increases. The more sections you can confidently run, the more you'll earn.
We're looking for someone who:
- Has previous experience working on a starters or larder section
- Takes pride in producing consistently high-quality food
- Can work efficiently in a fast-paced kitchen
- Is organised, reliable and calm under pressure
- Has a positive attitude and is eager to learn new sections
- Wants to develop into a well-rounded chef and grow with the business long term
What's in it for you?
- Closed every Monday
- Full-time, 48-50 hours over 4 days (3 days off)
- Structured pay increases as you learn and master additional kitchen sections
- Free staff food and drinks while working
- 50% discount for you and your friends
- Guaranteed birthday off
- Paid every 2 weeks
- Ongoing training, multi-section development and genuine opportunities to progress within our growing multi-site restaurant group
If you're passionate about cooking, enjoy learning, and want to build a long-term career where your skills and pay continue to grow, we'd love to hear from you.
Interviews today
Rossella T. from Rossella is interviewing people like you for this position today! Let them know you are interested!
Additional Information
- Experience: Required
- Languages: English - Advanced
- Employment: Full-time
- Schedule: Full time 48/50 hours across 4 days - 3 days off
- Salary: £13 - £14 hourly
- Benefits: Overtime, 3 Days Off
- Starting time: Immediate start!
Location
Muswell Hill Road, Muswell Hill, N10 3HS, London
#s1-Gen
- Has previous experience working on a starters or larder section
- Takes pride in producing consistently high-quality food
- Can work efficiently in a fast-paced kitchen
- Is organised, reliable and calm under pressure
- Has a positive attitude and is eager to learn new sections
- Wants to develop into a well-rounded chef and grow with the business long term
Rossella is expanding, and we're looking for a Chef de Partie to join our team at our Muswell Hill restaurant, working on our starters section. Building on the success of our Kentish Town restaurant, voted in the Top 10 Italian Restaurants in London by OpenTable and ranked in the Top 200 on Tripadvisor, this is a fantastic opportunity to join an established and growing neighbourhood Italian restaurant with a strong focus on quality food, genuine hospitality, and developing great chefs. This is a role with a clear progression pathway. You'll begin by running our starters section, preparing and plating dishes to a consistently high standard. As you learn and are signed off on additional kitchen sections, you'll receive pay increases. The more sections you can confidently run, the more you'll earn.
Closed every Monday Full-time, 48-50 hours over 4 days (3 days off) Structured pay increases as you learn and master additional kitchen sections Free staff food and drinks while working 50% discount for you and your friends Guaranteed birthday off Paid every 2 weeks ️ Ongoing training, multi-section development and genuine opportunities to progress within our growing multi-site restaurant group If you're passionate about cooking, enjoy learning, and want to build a long-term career where your skills and pay continue to grow, we'd love to hear from you. Interviews today Rossella T. from Rossella is interviewing people like you for this position today! Let them know you are interested!