Chef de Partie - Amber Restaurant - London

We are looking for a talented and passionate Chef to join our team. As a Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our customers., Manage and supervise kitchen staff, ensuring high standards of food quality and hygiene are maintained,
Ensure that all dishes are prepared and cooked to the highest standard and presented beautifully,
Maintain accurate records of food costs and wastage,
Ensure that health and safety standards are met in the kitchen at all times,
Having the correct attitude towards the people arround you, respect them, help if needed

Proven experience as a Chef, minimum 5 years,
Good knowledge of cooking techniques, ingredients, and cuisines
A creative approach to menu design and dish presentation
Ability to work well under pressure and meet tight deadlines
Excellent communication and interpersonal skills
Food Hygiene Level 2 or higher qualification
Availability to work flexible hours, including evenings and weekends.