Chef de Partie

Chef de Partie - JRDF, ATC Pirbright, Surrey (GU24 0QQ) We're currently recruiting a Chef de Partie to join our dynamic culinary team at JRDF, ATC Pirbright. In this role, you'll be instrumental in delivering high-quality food, maintaining standards, and supporting a collaborative kitchen culture. Your responsibilities: Work closely with the kitchen team to manage food production and minimise waste. Prepare meals for military personnel and hospitality functions. Assist the Sous Chef with shift planning and maintaining kitchen standards. Complete required training and follow all kitchen procedures.

Recognised culinary qualification. Previous experience in a professional kitchen. Food safety certification (or willingness to obtain). Strong team player with good communication skills. Ability to pass DBS and security vetting (must have UK residency for the past 3 years).

Full-time, 37.5 hours/week - 5 days over 7 (alternate weekends). Shifts: 06:00-14:00 or 12:00-20:00 - enjoy your evenings! Salary: £26,963 (£13.78/hour). Free parking, uniform, and safety footwear provided. Access to our Employee Benefits app - Online GP, retail discounts, weekend treats & more. Company perks - Life assurance, pension scheme, generous holiday allowance (with buy-more option). Career development - Training, apprenticeships, and internal promotion opportunities.