Chef de Partie

required.Maintain allergen awareness and ensure accurate food labelling and communication.Provide clear instruction, guidance, and support to junior team members.Step into leadership responsibilities in the absence of senior chefs.Promote teamwork, professionalism, and high morale within the brigade.

• Maintain effective communication across all levels in line with company policy.Contribute to the creation and implementation of new menus and food concepts.Assist in menu planning, costing, and pricing strategies.Adhere strictly to all food hygiene legislation and company policies.Ensure full compliance with HACCP and food safety management systems.Maintain high standards of cleanliness and organisation within the kitchen.What you'll bring:Proven experience as a Chef de Partie or similar role.Strong experience in a fine dining settingStrong culinary skills and knowledge of modern cooking techniques.Experience in high-volume catering or contract catering environments desirable.Knowledge of
  
  HACCP and food safety regulations.Strong leadership and communication skills.Ability to work under pressure and meet strict deadlines.Good financial awareness and understanding of food cost control.Why Sodexo?:Working with Sodexo is more than a job; it's a chance to be part of something greater.Belong in a company and team that values you for you. Act with purpose and have an impact through your everyday actions.Thrive in your own way.We also offer a range of perks, rewards and benefits for our colleagues and their families:Unlimited access to an online platform offering wellbeing supportAn extensive Employee Assistance Programme to help with everyday issues or life's larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeingAccess to a 24hr virtual GP ServiceSodexo Discounts Scheme, offering great deals 24/7 across popular big-brand retailersSave for your future by becoming a member of the Pension PlanOpportunities to
  
  Full time5 days over 737.5 hours per week€36000 per annumOpportunities for career developmentPlus our Sodexo employee benefits packageChef De Partie - Fine DiningDublin 2 - Full timeFeed our customers and we'll fuel your career.At Sodexo, we're passionate about our people. We know that our teams are the key to delivering exceptional service and creating meaningful experiences for our clients, customers, and employees.We are currently seeking a dedicated and dynamic Chef De PartiewithFine Diningexperience to join our team and play a key role in driving excellence and innovation in Catering.What you'll do:Prepare, cook, and present food to the highest standard in line with company guidelines and client specifications.Ensure all meal service deadlines are consistently achieved.Monitor portion control and presentation standards to ensure consistency.Ensure all dishes meet quality expectations before leaving the kitchen.Support delivery of hospitality and special event catering as