Chef - Day Shifts
Jubilee Hospitality, Hereford
Chef - Day Shifts
Salary not available. View on company website.
Jubilee Hospitality, Hereford
- Full time
- Temporary
- Onsite working
Posted 5 days ago, 11 Sep | Get your application in now to be included in the first week's applications.
Closing date: Closing date not specified
Job ref: 74e77337c41742a3a146c518cd2fd8f1
Location ref: Hereford
Full Job Description
Chef - Day Shifts - Hereford
Company: HR-CL Ltd
Salary: £16 to £21 an hour
Hours: Full-time
Location: HR1 2AB
Working pattern: On-site
Job type: Temporary
Posting date: 9 Sept 2026
Closing date: 9 Oct 2026
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Summary
Monday to Friday Available | Weekly Pay | Flexible Hours
Looking for chef work that gives you a better work-life balance?
At Jubilee Hospitality, we're recruiting experienced chefs for a range of day shift and contract catering opportunities across Hereford. If you're looking to move away from late nights or want flexible work that fits around your lifestyle, we have regular shifts available in a variety of professional kitchens.
Whether you're looking for full-time hours, part-time work or occasional shifts, we'll help you find assignments that suit your availability.
Why Join Jubilee Hospitality?
- £16-£21 per hour, depending on experience and assignment
- Weekly pay
- Holiday pay (PAYE)
- Paid for every hour worked
- Monday to Friday day shifts available
- Optional evening and weekend shifts
- Full-time and part-time opportunities
- Immediate starts
- Ongoing work throughout the year
- Dedicated hospitality recruitment specialists
Where You'll Work
Our chefs support a wide range of professional catering environments, including:
- Schools
- Contract catering
- Corporate offices
- Care homes
- Leisure facilities
- Sporting venues
- Banqueting and events
Every assignment offers the opportunity to gain experience in different kitchens while enjoying greater flexibility.
What We're Looking For
To be considered, you'll need:
- At least 2 years' professional chef experience
- Experience as a Chef, Chef de Partie (CDP), Sous Chef or above
- A fresh food background
- Excellent food hygiene and kitchen standards
- A reliable and professional attitude
- The ability to work independently and as part of a team
- A current Enhances DBS certificate is advantageous but not essential, as we can support suitable candidates with obtaining one where required.
- A full UK driving license and access to your own transport is preferred due to the variety of client locations.
Why Jubilee Hospitality?
For over 20 years, Jubilee has connected talented chefs with some of the UK's leading hospitality and contract catering employers.
We understand chefs because hospitality is our speciality. Our focus is on providing regular work, competitive rates and flexible opportunities that fit around your lifestyle.
Apply today and tell us your availability — we'll match you with shifts that work for you.
Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
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#s1-Gen
To be considered, you'll need:
- At least 2 years' professional chef experience
- Experience as a Chef, Chef de Partie (CDP), Sous Chef or above
- A fresh food background
- Excellent food hygiene and kitchen standards
- A reliable and professional attitude
- The ability to work independently and as part of a team A current Enhances DBS certificate is advantageous but not essential, as we can support suitable candidates with obtaining one where required. A full UK driving licence and access to your own transport is preferred due to the variety of client locations.
We understand chefs because hospitality is our speciality. Our focus is on providing regular work, competitive rates and flexible opportunities that fit around your lifestyle.
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