BBQ Commis or Demi Chef de Partie - Duck - Fundamental Hospitality - London
Chef & Cook, Mayfair, City of Westminster
BBQ Commis or Demi Chef de Partie - Duck - Fundamental Hospitality - London
Salary not available. View on company website.
Chef & Cook, Mayfair, City of Westminster
- Full time
- Permanent
- Onsite working
Posted 2 weeks ago, 13 Aug | Get your application in now before you miss out!
Closing date: Closing date not specified
Job ref: 71d579dbebcc4585934be10a709fd31c
Location ref: Mayfair, City of Westminster
Full Job Description
- Assist with the preparation and cooking of Chinese BBQ duck and other BBQ dishes
- Support the BBQ Chef de Partie with preparation, cooking, and presentation
- Maintain consistent quality, flavour, and presentation throughout service
- Keep your section clean, organised, and fully prepared for service
- Follow food safety, hygiene, and HACCP standards
- Support the wider kitchen team with prep, stock rotation, and daily routines
Previous experience in a busy Asian or Chinese kitchen (minimum 1-2 years preferred) - Previous experience with Chinese BBQ or duck preparation is highly desirable
- Passion for Asian cuisine and a genuine desire to develop your skills
- Strong attention to detail and commitment to quality
- Positive, reliable, and hardworking attitude
- Ability to work efficiently as part of a fast-paced kitchen brigade
- Eligible to work in the UK
£14.10 per hour + tips - Staff meals on duty
- Career progression within a leading international hospitality group
- Training and development opportunities
- Vibrant, high-energy working environment, £14.1 hourly
Direct job link
https://www.jobs24.co.uk/job/bbq-commis-or-demi-chef-de-partie-127189544