BBQ Chef de Partie - Duck - Fundamental Hospitality - London

Chef & Cook, Mayfair, City of Westminster

BBQ Chef de Partie - Duck - Fundamental Hospitality - London

Salary not available. View on company website.

Chef & Cook, Mayfair, City of Westminster

  • Full time
  • Permanent
  • Onsite working

Posted 2 weeks ago, 13 Aug | Get your application in now before you miss out!

Closing date: Closing date not specified

Job ref: 5791302427ab47ce8d9c41ae5fca0867

Location ref: Mayfair, City of Westminster

Full Job Description

  • Prepare and cook Chinese BBQ duck and other BBQ dishes to a consistently high standard
  • Demonstrate strong knowledge of duck preparation, roasting, glazing, and presentation
  • Ensure quality, flavour, texture, and presentation meet Shanghai Me's premium standards
  • Maintain excellent food hygiene, cleanliness, and organisation throughout service
  • Support the wider kitchen team to ensure smooth and efficient service
  • Assist with preparation, stock rotation, and daily kitchen routines

    Proven experience in a busy Asian or Chinese kitchen (minimum 2 years)
  • Essential Chinese BBQ duck experience
  • Strong understanding of BBQ preparation and cooking techniques
  • Excellent attention to detail, consistency, and presentation
  • Positive, can-do attitude and strong team spirit
  • Passion for Asian cuisine and a desire to develop your skills
  • Eligible to work in the UK

    £18.50 per hour + tips
  • Staff meals on duty
  • Career progression within a leading international hospitality group
  • Training and development opportunities
  • Vibrant, high-energy working environment, £18.5 hourly

Direct job link

https://www.jobs24.co.uk/job/bbq-chef-de-partie-duck-fundamental-hospitality-127187914