Back of House Team Member - Havant, Hampshire

As a BOH Team Member at German Doner Kebab (GDK) Havant, you'll be at the heart of our kitchen operations-preparing fresh ingredients, cooking to brand standards, and ensuring every kebab meets the quality GDK is known for. While your primary focus is the kitchen, you'll also support the Front of House team when required, helping maintain smooth service and an excellent guest experience., Back of House (Primary Duties)

• Cook doner meats and other menu items to consistent brand standards.
• Operate kitchen equipment safely and efficiently.
• Maintain a clean, organised, and hygienic kitchen environment at all times.
• Complete daily and weekly cleaning tasks as part of the kitchen schedule.
• Follow all food safety procedures, including temperature checks, storage, and labelling.
• Assist with stock rotation (FIFO), deliveries, and storage.