Back of House Team Member

We're looking for a Back of House Team Member who can wear multiple hats and thrives on variety. One day you might be helping with line chef duties or counting stock, the next you could be rolling up your sleeves as a KP. If you like to stay busy, learn quickly, and jump in wherever needed, this is the role for you.

What You'll Do

Prep, stock, and organise to keep our team running efficiently

Maintain a clean, safe, and compliant workspace at all times

Support the kitchen team as needed

Flex between roles to meet business needs, especially during peak times

Communicate clearly with both BOH and FOH teams to ensure a seamless

A team player with a strong work ethic and positive attitude

Comfortable working in a fast-paced, ever-changing environment

Reliable, punctual, and detail-oriented

Prior BOH experience is a plus but not required, we train great people!

At Côte Brasserie we're not just in the business of serving delicious French food, we're in the business of creating memorable experiences. Whether it's a rush hour lunch or a high-volume weekend service, our back-of-house team is the engine that keeps everything moving. We're passionate about quality, efficiency, and supporting one another behind the scenes to create an exceptional experience.

Awesome pay rates including service charge with part time and full-time hours available

We pay all our teams fortnightly because who doesn't love a payday?

Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!

Access your next pay early through our Stream partnership

This role is perfect for someone who takes pride in what happens behind the scenes. If you're dependable, adaptable, and ready to be the backbone of a great team, we want to meet you!