Apprentice Chef
Beechwood Hotel, Felmingham, Norfolk
Apprentice Chef
£16,640 a year
Beechwood Hotel, Felmingham, Norfolk
- Full time
- Permanent
- Apprenticeship programme
Posted 2 weeks ago, 22 Jul | Get your application in now before you miss out!
Closing date: 27-08-2026 (In 21 days)
Job ref: None
Location ref: Felmingham, Norfolk
Full Job Description
Introduction
This is an opportunity to learn all the skills involved in producing high quality food from scratch in a 2 AA Rosette Restaurant Kitchen. No professional cooking experience required but an interest in food and cooking is essential.
About the Employer
4 Star Hotel in North Norfolk with a 2 AA Rosette Restaurant
What You'll Do
- Preparing and cooking food items from fresh
- Ordering
- Date labelling
- Cleaning
- Stock rotation
- Assisting with evening dinner service
Training Outcome
An opportunity exists for the successful candidate to progress in a traditional kitchen structure, with a career path available in this very successful business.
Skills Required
- Communication skills
- Attention to detail
- Organisation skills
- Team working
- Physical fitness
- Good timekeeping
Course Information
Course: Commis chef (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Arrangements
Working Week: Working 5 days out of 7, including weekends and public holidays Shifts are split - with prep in the morning from 10am until 1pm, and assisting with evening dinner service from 5pm until 10pm.
Expected Duration: 1 Year
Training Provider: THE OPPORTUNITY PROVIDER LTD