Apprentice Bar and Waiting Team Member
COUNTRY VILLAGE INNS LTD, Capernwray, Lancashire
Apprentice Bar and Waiting Team Member
£21,564.37 a year
COUNTRY VILLAGE INNS LTD, Capernwray, Lancashire
- Part time
- Permanent
- Apprenticeship programme
Posted today, 27 Aug | Get your application in now to be one of the first to apply.
Closing date: 01-10-2026 (In 35 days)
Job ref: None
Location ref: Capernwray, Lancashire
Full Job Description
Introduction
Seeking an enthusiastic and dedicated Apprentice Bar & Waiting Team Member to join our team. You will play a key role in delivering warm, memorable hospitality, supporting both bar and restaurant service, and helping create a friendly, relaxed atmosphere for every guest. Accommodation may be available for the right candidate.
About the Employer
Country Village Inns is a small but growing family of individual country inns, each offering exceptional food, refreshing drinks, and a comfortable night’s stay. Our mission is to return our pubs to their communities — creating welcoming social hubs, employing local people, sourcing local produce, and raising the profile of each village we serve.
What You'll Do
- Welcome and seat guests in a warm, friendly manner
- Prepare and serve a range of alcoholic and non‑alcoholic drinks
- Provide table service in the restaurant, following company service standards
- Follow allergy and food safety procedures throughout the service journey
- Maintain a clean, organised bar and restaurant environment
- Take orders, answer questions, and make recommendations to guests
- Work closely with the kitchen and wider team to ensure smooth service
- Adhere to all health & safety and responsible alcohol service regulations
Training Outcome
Progression is available for anyone who wants it and is willing to work hard
You can grow from Team Member to Senior Team Member, Supervisor, Department Manager, and eventually General Manager
The Wheatsheaf team is well‑established and ready to support the right candidate. You’ll learn on the job with guidance from the Assistant Manager, General Manager, and wider business
Skills Required
- Communication skills
- Customer care skills
- Team working
- Initiative
Course Information
Course: Food and beverage team member (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Arrangements
Working Week: No two days will be the same. Shifts will vary across mornings, afternoons, evenings, and weekends to support the needs of the business.
Expected Duration: 1 Year 3 Months
Training Provider: THE OPPORTUNITY PROVIDER LTD