Sous Chef

Wells & Co.

Sous Chef

£30000

Wells & Co., Woolmer Green, Hertfordshire

  • Full time
  • Permanent
  • Onsite working

Posted 2 weeks ago, 16 May | Get your application in now before you miss out!

Closing date: Closing date not specified

job Ref: 0cc19410b8a64731bb8a8d6497fc6c4f

Full Job Description

Work closely with your head chef to effectively

control stock and food GP, and identify opportunities to maximise profitability

Responsible for all food production ensuring

that food is prepared to an exemplary standard

Overall accountability for hygiene and health

and safety within the kitchen

Ensuring all team members are fully trained and

aware of how food is stored, rotated and disposed of and monitoring their

adherence

To ensure that food and labour costs are

effectively managed in order to achieve a strong food margin and labour within

budget

Responsible for the recruitment, training,

coaching and development of the kitchen team to ensure the delivery of

excellent food quality and guest satisfaction

To train and coach the front of house team to

ensure that they have a good knowledge of all menu items to so that our guest

service is of the highest standards

Ensure that company policies and procedures are

followed by checking Food Safety and Health & Safety daily and Business Due

Diligence on a weekly basis

Complete daily and weekly stock checks and

ensure that all invoices are processed daily and accounted for

premium environment and passion for fresh food

The ability to deliver to excellent standards in

a fast paced and pressurised environment

Leadership qualities including motivating your

team through holding regular and engaging team meetings and briefs

A role model and a vision to inspire the kitchen

team

Have a desire to develop your career with a well

known and expanding company?

Situated in Woolmer Green, a picturesque part of Hertfordshire, The Chequers is an ideal choice be it for business lunches, celebratory meals or just a light bite and drink with friends.

The pub has recently undergone a transformational refurbishment and has reopened encompassing an undercover terrace for alfresco dining, large garden, event space for private hire or business meetings and a small selection of stylish guest rooms. It's beautiful!

In return, we will provide you with a great package including :

  • Competitive salary & Bonus

  • 28 days holiday

  • Company Pension scheme

  • Free food on shift

  • Refer a friend Bonus

  • Benefits portal

  • Employee assistance programme

  • Career development programme

  • Realistic working hours

  • Retail discount scheme and 30% off dining

  • Fun culture surrounded by a supportive team