Restaurant Supervisor

We are searching for a Restaurant Supervisor to support the front of house team in our busy restaurant

Your day to day

• Organising the team and setting up for the shift ahead. Meeting and greeting our guests through the shift.


• Leading the team to deliver excellent service. Ensuring a smooth and memorable experience for our guest.


• Support and motivate the team through incentives. Developing team members to their full potential


• To demonstrate your responsibility, to other members of staff, by setting a good example via the relevant task and process skills. To act as good role model.


• To supervise the department and manage in the absence of the Restaurant Manager.
  
  You will need to be proactive and ensure the smooth running of the day-to-day operations of the business.


This is a hands-on role so you will need to be comfortable with rolling up your sleeves and getting involved with service.

We need someone with previous experience of working within a busy, food-led operation - exposure to supervisory or management duties is desirable.

Competitive salary with great benefits + Gratuities, No Live in available. Must be able to commute, In return, we are offering a rewarding role with scope for career progression along with;

• A fun and engaging & supportive working environment


• Wagestream - the ability to access up to 40% of your wages as you earn them each week


• competitive salary, negotiable dependent on experience


• 28 days annual leave (rising to 33 days after 5 years)


• Health cash plan with access to discounts on every day purchases


• Generous employee discounts on accommodation, food & drink in our beautiful properties across the country


• Life assurance & Pension


• Bespoke training programmes accessible to all