Butcher - In busy Family Butchers

The working day is 07.30 to 17.00 Monday to Friday and Saturday 07.30 to 13.00. The candidate will work 4 (during the week) and a half days (Saturday morning) - with a day off during the week.,

• Production: Cutting down carcasses to different cuts to order/further production


• Greeting and serving customers


• Preparing meat for displays


• Stock management


• Food Safety management


• Health & Safety management


Duties - Daily and Weekly duties include:

• Prepare interesting seasonal displays.


• Aware of food safety, health and safety, cleaning schedules, maximising food sales with zero waste, stock management, ensuring all paperwork/HACCP records are up-to-date and correct.


• Prep and presentation of the cooked and raw service displays, associated fridges and promotional areas.


• Ability to engage with our customers to cross sell and up sale across our product range.
  
  Working in Aylsham you will be responsible for the production and selling of meats for catering and retail predominately in a customers facing position as part of our small team. You will have a passion for meat, great industry knowledge, fantastic customer service, proven selling skills and have been in the trade for a minimum of two years., Ideally minimum of 2 years experience as a butcher.


• Ideally minimum 2 years customer service experience.


• A real passion for excellent customer service.


• An enthusiasm for retailing, working with food and specifically butchery.


• Strong communication skills.


• The ability to work on own initiative and good team spirit.


• Above average strength, Basic Food Hygiene Certificate


• City & Guilds / NVQ qualifications in Butchery/ Food Technology are desirable.


• First Aid trained (preferred but not essential)
  
  G.F. White Traditional Butchers Ltd - Quality, Traditional Retail, Catering Butchers and Game Dealers.


G.F. Whites has been a butchers shop since 1855 and in the Whites family since 1951 and is now in it's third generation. We are winners of Countryside Alliance "Best Butcher" in Britain award, highly respected in the trade by our peers, customers and the "go-to" supplier for local award winning restaurants. We are passionate about local, working alongside small family producers, all within a 12 mile radius of the shop who adhere to the highest welfare standards, resulting in a short food chain producing consistently high quality raw products. Our meats are slow grown on diets that creates the right conformation to allow dry ageing to further add taste and tenderness.

Our skilled butchers build on this raw product from the dry ageing of meats in our state of the art maturation rooms, to the application of over 100 years butchery experience to every cut and product that leaves the shop. Everything we do is made by hand: from using natural casings for our sausages, to our dry cured bacon, curing and salting of gammons, the use of family recipes, our burgers, cold meats, infamous pies, quiches and oak smoking.

We pride ourselves on our reputation, knowledge and customer service. Do you have what it takes to be part of the team?

In return you will receive:

• 43hr Full-time Contract


• A competitive rate of pay reflective of experience


• Pension scheme


• 20% staff discount


• We'd really love to meet you....please send us your CV and a note about you, and why you'd like to join the G.F Whites Team.