Apprentice Chef de Partie AMALFI WHITE LIMITED

Within this role you will be trained to do the following duties:

• Maintian Food Hygiene at all times


• Adhere to Kitchen Operating Standards


• Follow Menu specification, Portion Control & General Kitchen practice


• Pay attention to Allergen requirements and legislation


• Learning to prep and cook a variety of menus
  
  This apprenticeship will be completed by working 4 days per week onsite with the employer, learning the job role and gaining valuable work experience, and then 1 day per week attending Derby College to complete coursework and assessments.


English and Maths Functional Skills may be completed alongside the apprenticeship if necessary, however, passing this will be mandatory to receive the apprenticeship qualification., Organisation skills, Customer care skills, Team working, Confidence, Industry experience preferable, GCSE or equivalent English (Grade C/4 or above) Essential
GCSE or equivalent Mathematics (Grade C/4 or above) Essential

Amalfi White is a relaxed neighbourhood restaurant with 2 AA rosettes (so delicious food!), event space and wedding venue set in a historic Victorian building in the market town of Melbourne, Derbyshire. Winner of the 2021 Derby Food and Drink Awards 'Best Out of Town Restaurant' and the Midlands Business Awards 'Most Elegant Wedding venue 2018 & 2019

£13,312.00
28 days holiday including bank.
Wages explained
Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).
Minimum Wage Rates

• Working week

Weekends & Evening shifts are expected. Exact days and shifts to be confirmed. 1-hour lunch break per day., You could reduce your training time, or finish your apprenticeship faster, if you have relevant prior learning or experience. This could be relevant:

• training


• qualifications, like an NVQ in a relevant field


• industry or sector experience