House Keeper ECU

Clinical Responsibilities, Patient Contact Prepares (if required) and serves meals and beverages to patients, encouraging healthy eating. Provides information, in accordance with standard coding, on appropriate food choices / menus to meet specific cultural or dietary needs. Sets and clears away patient dining table/ eating areas. Cleans and tidies patients bedside areas and communal areas on the wards. Undertakes deep-cleaning of patient areas as required. Administrative Responsibilities Undertakes administrative tasks in relation to own work eg. Filing, photocopying, distributing and gathering in Customer Comments cards. Uses Microsoft Office applications. Responsibility for Information Systems Takes and records fridge temperature readings and signs the record. Responsibility for planning/ organising and Strategic / Business Development Follows work schedule but may be required to reprioritise tasks according to the urgency of the task and the availability of the work area. Accommodates