Chef de Partie

As a Chef de Partie, you will be responsible for maintaining the highest standards of culinary excellence in your assigned section. You will prepare, cook, and present dishes with precision, ensuring they meet our quality standards, taste profiles, and visual appeal.

Menu Innovation: Collaborating closely with the Head Chef and Sous Chef, you will contribute to menu planning and development. Your creativity and flair for flavour combinations will help us continually evolve our offerings, delighting our guests with exciting and innovative dishes.

You will oversee the smooth operation of your designated section, maintaining impeccable cleanliness, organisation, and mise en place. You will manage stock, ensure proper stock rotation, and assist in ordering ingredients to guarantee freshness and availability.

You will work closely with the culinary team, fostering a collaborative and supportive environment. Sharing your expertise and knowledge, you will mentor and guide junior chefs, promoting skill development and culinary growth.

Food Safety and Hygiene: Adhering to the highest standards of food safety and hygiene practices, you will ensure compliance with all regulations and maintain a clean and safe working environment.

Are you a culinary virtuoso with a burning desire to showcase your skills in a dynamic and inspiring environment? Look no further! Lumley Castle Hotel is seeking an exceptional Chef de Partie to join our renowned culinary team.,

• Proven experience as a Chef de Partie or in a similar role, demonstrating a strong culinary background and expertise in a specific cuisine or cooking technique.


• A genuine passion for the culinary arts, with a dedication to delivering exceptional flavours, textures, and presentation.


• Creative flair and the ability to contribute to menu development, introducing innovative dishes while respecting culinary traditions.


• Strong organizational and multitasking skills, with the ability to manage a high-volume station while maintaining attention to detail.


• Excellent communication and interpersonal skills, enabling effective collaboration with the culinary team and other departments.


• Adherence to strict food safety and hygiene standards.


• Ability to work under pressure and thrive in a fast-paced, dynamic environment.
  
  At Lumley Castle, we believe that exceptional cuisine has the power to create unforgettable dining experiences. As a leading establishment in the culinary industry, we are dedicated to delivering extraordinary gastronomic delights that tantalise the senses. We value innovation, craftsmanship, and a commitment to culinary excellence.
  
  Working 48 hours a week plus paid overtime when required., Culinary Excellence: Be part of a team dedicated to creating exceptional dining experiences that delight our guests and set new culinary benchmarks.


• Growth Opportunities: Expand your culinary skills and knowledge through ongoing training, development programs, and exposure to diverse cuisines.


• Creative Freedom: Contribute to menu innovation, experiment with ingredients, and showcase your creativity to captivate the palates of our discerning clientele.


• Prestigious Environment: Work in a renowned establishment that upholds the highest standards of culinary excellence, providing opportunities to collaborate with industry-leading professionals.


• Competitive Compensation: We offer a competitive salary package, and paid overtime when required.


If you are a talented and passionate culinary professional seeking to make your mark in the culinary world, we want to hear from you! Join our team and elevate your culinary career to new heights.

Job Types: Full-time, Permanent

Pay: From £12.00 per hour