Chef (Bank)

Plan and prepare high-quality dishes in line with the CQC standards - menus provided on a rota basis
- Oversee food preparation, ensuring freshness and quality
- Maintain kitchen hygiene and adhere to health and safety regulations

We are seeking a skilled Chef (Bank) to join our team in creating culinary delights for our residents and staff. The ideal candidate will have a passion for food and a creative flair to deliver delicious meals in a timely manner. Experience in a residential home setting would be advantageous. The post requires flexibility and availability at short notice to cover sickness and holidays, Proven experience as a Chef in a busy environment
- Strong culinary skills with expertise in food preparation and presentation
- Passion for the hospitality industry and commitment to delivering top-notch service
- Relevant qualifications and experience in food preparation