Chefs and Front of House positions, South West, Dorset, Lyme Regis – Jobs24.co.uk
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Chefs and Front of House positions

Hix Oyster and Fish House

Lyme Regis, Dorset

Published
06-06-2019
Contact info
Hix Oyster and Fish House
Cobb Road
DT7 3JP
LYME REGIS Dorset
Job ad details
Published
06-06-2019
Expires
06-07-2019
Job ID
LJA-73916909
Job type
Full-time
Permanent
Job sector
Hospitality and Catering

OYSTER & FISH HOUSE
We are RECRUITING for Chefs and Front of House positions.
Serving the best of local fish and seafood and the best of British seasonal produce, this is a great opportunity to work with chef, restaurateur and food writer, Mark Hix.
* COMMIS CHEF * CHEF DE PARTIE * WAITING STAFF * BARTENDER * ASSISTANT RESTAURANT MANAGER

Benefits include:
* up to 50% staff discount across all HIX restaurants
* 28 days holiday rising by 1 day per year to 33 days
* Childcare vouchers
* up to £750 recruitment initiative

The successful candidate will be a team player with energy, enthusiasm and a passion for hospitality with experience in a similar role. With other restaurants in the group there's plenty of opportunity for progression at HIX.
If you're looking for a job that will inspire, challenge, develop, and reward you, then this is it.

To apply send your CV to: Robert Moretto by clicking below. 

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LJA-73916909Archant-16258343104162092019-06-06T18:09:33.650Chefs and Front of House positionsOYSTER & FISH HOUSE
We are RECRUITING for Chefs and Front of House positions.
Serving the best of local fish and seafood and the best of British seasonal produce, this is a great opportunity to work with chef, restaurateur and food writer, Mark Hix.
* COMMIS CHEF * CHEF DE PARTIE * WAITING STAFF * BARTENDER * ASSISTANT RESTAURANT MANAGER

Benefits include:
* up to 50% staff discount across all HIX restaurants
* 28 days holiday rising by 1 day per year to 33 days
* Childcare vouchers
* up to £750 recruitment initiative

The successful candidate will be a team player with energy, enthusiasm and a passion for hospitality with experience in a similar role. With other restaurants in the group there's plenty of opportunity for progression at HIX.
If you're looking for a job that will inspire, challenge, develop, and reward you, then this is it.

To apply send your CV to: Robert Moretto by clicking below. 

OYSTER & FISH HOUSE We are RECRUITING for Chefs and Front of House positions. Serving the best of local fish and seafood and the best of British seasonal produce, this is a great opportunity to work with chef, restaurateur and food writer, Mark Hix. * COMMIS CHEF * CHEF DE PARTIE * WAITING STAFF * BARTENDER * ASSISTANT RESTAURANT MANAGER Benefits include: * up to 50 staff discount across all HIX restaurants * 28 days holiday rising by 1 day per year to 33 days * Childcare vouchers * up to £750 recruitment initiative The successful candidate will be a team player with energy, enthusiasm and a passion for hospitality with experience in a similar role. With other restaurants in the group there s plenty of opportunity for progression at HIX. If you re looking for a job that will inspire, challenge, develop, and reward you, then this is it. To apply send your CV to: Robert Moretto by clicking below.SOWES11210per hour00AUK_A_NORUKUnited Kingdom243GBP2019-07-06T00:00:001001EuropeUnited KingdomSouth WestDorsetLyme Regis3524120Hix Oyster and Fish House11Cobb RoadDT7 3JPLYME REGIS DorsetUKUnited Kingdom0361746603manager@hixoysterandfishhouse.co.uk01297 446910UKUnited KingdomUKUnited Kingdom8Full-time46Permanent106-06-201906-07-201906-06-201906-07-201906-06-201906-07-201906-06-201906-07-2019116Hospitality and Catering361746603manager@hixoysterandfishhouse.co.uk01297 446910UKUnited Kingdomen-GB
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Contact info
Hix Oyster and Fish House
Cobb Road
DT7 3JP
LYME REGIS Dorset
Job ad details
Published
06-06-2019
Expires
06-07-2019
Job ID
LJA-73916909
Jobtype
Full-time
Permanent
Job sector
Hospitality and Catering
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