Chefs and Front of House positions, South West, Dorset, Lyme Regis – Jobs24.co.uk
Note that this advert has expired!
The application deadline for the job advertisement has been exceeded, and the post can no longer sought. Advertisement is shown for reference purposes only

Chefs and Front of House positions

Hix Oyster and Fish House

Lyme Regis, Dorset

Published
09-05-2019
Contact info
Hix Oyster and Fish House
Cobb Road
DT7 3JP
LYME REGIS Dorset
Job ad details
Published
09-05-2019
Expires
23-05-2019
Job ID
LJA-73211019
Job type
Full-time
Permanent
Job sector
Hospitality and Catering

OYSTER & FISH HOUSE
We are RECRUITING for Chefs and Front of House positions.
Serving the best of local fish and seafood and the best of British seasonal produce, this is a great opportunity to work with chef, restaurateur and food writer, Mark Hix.
* COMMIS CHEF * CHEF DE PARTIE * WAITING STAFF * BARTENDER * ASSISTANT RESTAURANT MANAGER

Benefits include:
* up to 50% staff discount across all HIX restaurants
* 28 days holiday rising by 1 day per year to 33 days
* Childcare vouchers
* up to £750 recruitment initiative

The successful candidate will be a team player with energy, enthusiasm and a passion for hospitality with experience in a similar role. With other restaurants in the group there's plenty of opportunity for progression at HIX.
If you're looking for a job that will inspire, challenge, develop, and reward you, then this is it.
To apply send your CV to: Robert Moretto by clicking below. 
Cobb Road, Lyme Regis, Dorset DT7 3JP / www.hixrestaurants.co.uk / T: 01297 446910

Apply now

Share this job

More jobs like this

Hales Jobs
£8.21 per hour

Hales Jobs
£11.22 per hour

Hales Jobs
£8.21 - £8.30 per hour
LJA-73211019Archant-16258343104162092019-05-09T00:00:00Chefs and Front of House positionsOYSTER & FISH HOUSE
We are RECRUITING for Chefs and Front of House positions.
Serving the best of local fish and seafood and the best of British seasonal produce, this is a great opportunity to work with chef, restaurateur and food writer, Mark Hix.
* COMMIS CHEF * CHEF DE PARTIE * WAITING STAFF * BARTENDER * ASSISTANT RESTAURANT MANAGER

Benefits include:
* up to 50% staff discount across all HIX restaurants
* 28 days holiday rising by 1 day per year to 33 days
* Childcare vouchers
* up to £750 recruitment initiative

The successful candidate will be a team player with energy, enthusiasm and a passion for hospitality with experience in a similar role. With other restaurants in the group there's plenty of opportunity for progression at HIX.
If you're looking for a job that will inspire, challenge, develop, and reward you, then this is it.
To apply send your CV to: Robert Moretto by clicking below. 
Cobb Road, Lyme Regis, Dorset DT7 3JP / www.hixrestaurants.co.uk / T: 01297 446910
SOWES11210per hour0IUK_A_NORUKUnited Kingdom243GBP2019-05-23T00:00:001001EuropeUnited KingdomSouth WestDorsetLyme Regis3524120Hix Oyster and Fish House11Cobb RoadDT7 3JPLYME REGIS DorsetUKUnited Kingdom0361746603manager@hixoysterandfishhouse.co.uk01297 446910UKUnited KingdomUKUnited Kingdom8Full-time46Permanent11.50009-05-201923-05-2019116Hospitality and Catering361746603manager@hixoysterandfishhouse.co.uk01297 446910UKUnited Kingdomen-GB

Share this job

Contact info
Hix Oyster and Fish House
Cobb Road
DT7 3JP
LYME REGIS Dorset
Job ad details
Published
09-05-2019
Expires
23-05-2019
Job ID
LJA-73211019
Jobtype
Full-time
Permanent
Job sector
Hospitality and Catering