Head Chef - Nine Elms Tavern - London

As Head Chef, you will have full operational control of the kitchen. You will be responsible for maintaining high culinary standards across our pizza and traditional menus, managing the kitchen team, and driving profitability. This is a fantastic opportunity for a creative chef who wants to showcase their talent, perfect their craft, and make a real mark on Battersea's dining scene.,

• Design and execute high-quality, seasonal menus, including handmade pizzas, daily specials, and a standout Sunday Roast.
• Oversee dough preparation, fermentation processes, and high-temperature pizza oven operations.
• Lead, mentor, and recruit the kitchen team, fostering a positive and efficient working environment.
• Manage food GP, stock control, ordering, and labor costs to meet financial targets.
• Ensure strict adherence to all health, safety, and food hygiene regulations (HACCP/COSHH).
• Work closely with the General Manager to drive the business forward through events, community initiatives, and menu development.
  
  Proven experience as a Head Chef or a strong Senior Sous Chef ready to take the next step, ideally within a high-volume, premium food-led pub or busy pizza restaurant.
• A deep passion for fresh ingredients, with specific experience in high-quality pizza production and large-scale traditional Sunday roast execution.
• Excellent leadership and communication skills with a calm, organized approach to busy service lines.
• Strong financial acumen with experience managing GPs, stock, and kitchen labor.
• Reliable, highly motivated, and able to thrive under pressure.
  
  We are a busy, vibrant neighbourhood pub located in the heart of Battersea. Known for our warm hospitality, craft beers, and exceptional food, we pride ourselves on our two culinary obsessions: authentic, stone-baked pizzas and an absolutely legendary Sunday Roast. We are now looking for a talented, passionate, and driven Head Chef to take the reins of our kitchen, manage our fresh dough and roast operations, and lead our team to the next level.
  
  A competitive salary.
• Autonomy over specials, pizza toppings, and menu development.
• Free meals on duty.
• Career progression opportunities within a growing business.
• A supportive, fun, and professional working environment.
Interviews today Melissa T. from Nine Elms Tavern is interviewing people like you for this position today! Let them know you are interested!